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Public health officials brief reporters on 2nd case of coronavirus in US A 60-year-old Chicago woman is the second U.S. patient diagnosed with the new pneumonia-like virus from China. The Centers for Disease Control and Prevention confirmed the second case of coronavirus in the U.S. on Friday, revealing that the patient is a woman in […]
While the obesity crisis is still considered the foremost public health epidemic in the west, one often overlooked condition is quickly becoming a growing concern. Malnutrition, sometimes referred to as under-nutrition, affects an estimated 3 million people in the UK alone. Globally, around 462 million adults are malnourished. Malnutrition is a condition where a person […]
Get your gut in great shape: From sitting up straight at the table to lavender milk before bed, experts’ top 20 tips on how to avoid bloating, irritable bowel syndrome and a sluggish stomach Today, the fourth part of our 100 health secrets series opens the kitchen cupboards to reveal small changes that will overhaul […]
(HealthDay)—Children who receive multiple antibiotic prescriptions early in life may be vulnerable to obesity, two new studies suggest. In one study, researchers found that 4-year-olds who’d received more than nine antibiotic prescriptions in their lives were twice as likely to be obese as their peers with no antibiotic exposure. The second study found a similar […]
A team with several members from the University of Wurzburg and one from Peking University has found that women respond less strongly to aversive sounds if there is another person nearby. In their paper published in the journal Proceedings of the Royal Society B, the group describes experiments they conducted with female volunteers and what […]
A recent article by Kessler Foundation researchers demonstrated g people with multiple sclerosis (MS). The article, “Brain activation patterns associated with paragraph learning in persons with multiple sclerosis: The MEMREHAB trial,” (doi: 10.1016/j.ijpsycho.2019.09.008 ) was epublished on October 20, 2019 by the International Journal of Psychophysiology. The authors are Olga Boukrina, Ph.D., Ekaterina Dobryakova, Ph.D., […]
How babies are fed is often a topic of hot discussion. It’s known that babies should be introduced gradually to solid foods at around six months old. But in recent years, another question has arisen: should parents be spoon-feeding babies special pureed baby foods or could they just join in with the family and feed […]
From 2003 to 2017, there was a decrease in infant mortality attributable to birth defects (IMBD) overall, although considerable differences were seen in the decreases by maternal and infant characteristics, according to research published in the Jan. 17 issue of the U.S. Centers for Disease Control and Prevention Morbidity and Mortality Weekly Report. Lynn M. […]
Winter is upon us and so is the risk of vitamin D deficiency and infections. Vitamin D, which is made in our skin following sunlight exposure and also found in oily fish (mackerel, tuna and sardines), mushrooms and fortified dairy and nondairy substitutes, is essential for good health. Humans need vitamin D to keep healthy […]
Patients with colorectal cancer have a greater chance of survival if they are operated in hospitals with a high case load. This is because complications that can occur after surgery can be better managed there. tumors of the colon, so-called colorectal carcinomas, are the second to third most frequent tumors in women and men in […]