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It is never too late for physical Training According to a new study it is never to late to Sport or more activity and movement to begin with. Even in a sophisticated age, exercise can reduce unwanted weight and life expectancy increase. The positive effects on people, which only begin in the late age with […]
Fried fish and meat to the risk Doctors found out now that the regular consumption of fried chicken or fish is associated with an increased risk of premature death. If older women took every day fried chicken meat increased their risk of premature death by 13 percent, compared with women who took no such food. […]
FRIDAY, Oct. 12, 2018 — For patients with nonalcoholic fatty liver disease (NAFLD), modest alcohol consumption is associated with a reduction in all-cause mortality, while drinking 1.5 or more drinks per day may increase mortality, according to a study recently published in Hepatology. Kaveh Hajifathalian, M.D., M.P.H., from New York-Presbyterian Hospital in New York City, […]
Researchers in Columbia, South America, conducted a retrospective observational study within six hospitals to identify risk factors of maternal mortality in mechanically ventilated pregnant patients. The study included 2,116 obstetric patients, with the median age of 26, who were admitted to the ICU and who required mechanical ventilation for more than 24 hours between. Survivors […]
(HealthDay)—For patients with advanced heart failure who are listed for transplantation, mortality risk is related to adverse events and end-organ dysfunction that vary over time, according to a study published in the Aug. 7 issue of the Journal of the American College of Cardiology. Eugene H. Blackstone, M.D., from the Cleveland Clinic, and colleagues developed […]